Lakpura® Wooden String Hopper Maker

The Wooden string hopper maker which is locally known as the Indiyappam maker is the perfect apparatus to prepare delicious homemade string hoppers and “nool pittu”, if you are craving for some traditional Sri Lankan food. The makers have used the best quality hardwood and brass or aluminium sheets to invent this unique kitchen press that is easy to use, be it by a professional chef for commercial purposes or a novice home cook.

The wooden string hopper maker is sturdy and durable and has not been exposed to any harmful chemicals or toxins making it environment friendly and safe for human use. We at Lakpura try to incorporate old traditions into new methods allowing you to enjoy unique Sri Lankan dishes where ever you are. String hoppers which are mainly made of rice flour can be enjoyed with a variety of meat or sea food curries, potato, lentil or coconut curries as well as the ever so famous pol sambol which is a simple coconut mixture that is spicy and slightly tangy.

We offer you the Lakpura Wooden String Hopper Maker in three different forms.

Regular Wooden String Hopper Maker - Made of hardwood that has not been exposed to any form of harmful chemicals, and a small brass plate where the rice flour mixture is squeezed through.

Premium Wooden String Hopper Maker - Made out of wood and an aluminium chamber where you can insert the mixture and press through. This premium quality string hopper maker is easy to press as well as clean due to this particular addition which is made of sturdy and high quality aluminium.

Commercial Wooden String Hopper Maker - A larger apparatus made of mainly wood which has not been harmed by chemicals and an aluminium chamber to add the string hopper mixture, this is ideal for large scale string hopper makers, especially small restaurants and eateries. There is a large wooden handle to press down while it can easily be setup on a counter top or a table.